The Tomshoo wood burning stove is a versatile and efficient tool for outdoor cooking and heating. Whether you’re a seasoned outdoors enthusiast or a beginner, this article will provide a clear and concise overview of the technical details and proper utilization of the Tomshoo wood burning stove.
Key Features of the Tomshoo Wood Burning Stove
1. Construction and Materials
The Tomshoo wood burning stove is constructed from durable and lightweight stainless steel. This material ensures longevity, corrosion resistance, and easy portability. Its foldable design makes it compact and convenient for backpackers and campers.
2. Design and Ventilation
The stove features a cleverly designed combustion chamber with a wide opening to feed in wood and maximize airflow. Efficient ventilation is achieved through:
Secondary Combustion: The double-wall construction creates a secondary combustion process, burning off excess smoke and gases, resulting in cleaner and more efficient burning.
Adjustable Air Vents: The stove has adjustable air vents on the front and rear to control the airflow and temperature. This enables precise temperature regulation, making it ideal for both cooking and heating.
3. Fuel Types
The Tomshoo wood burning stove is designed to burn various fuel sources, including:
Wood: Small branches, twigs, and leaves can be used as fuel, making it an eco-friendly choice for outdoor enthusiasts.
Solidified Alcohol: You can use solidified alcohol as an alternative fuel source when wood is scarce. The stove includes a tray for alcohol-based fuel, which provides a clean and controlled burn.
Proper Operation of the Tomshoo Wood Burning Stove
4. Assembly
Setting up the Tomshoo wood burning stove is straightforward:
- Unfold the stove, ensuring the four support arms are fully extended and locked in place.
- Place the stove on a stable, non-flammable surface, like a flat rock or a metal heat shield.
5. Fire Starting
Starting a fire in the Tomshoo wood burning stove involves the following steps:
Insert small twigs, dry leaves, or solidified alcohol into the combustion chamber through the wide opening.
Ignite the fuel source using matches, a lighter, or a fire starter.
As the fire grows, gradually add larger pieces of wood through the top opening. Use the adjustable air vents to control the burn rate and heat output.
6. Cooking
The Tomshoo wood burning stove can serve as a reliable cooking device in outdoor settings. To cook efficiently:
Place a pot or pan on the stove’s top surface or use the included pot stand.
Adjust the air vents to control the heat. More airflow equals a higher flame, while less airflow reduces the temperature.
Enjoy your outdoor cooking experience, whether it’s boiling water, frying, or simmering.
Maintenance and Safety
7. Cleaning
After using the Tomshoo wood burning stove, ensure it has cooled down completely before disassembling it. Shake out any ash or debris, and wipe it clean with a cloth.
8. Safety Precautions
When using the stove, take the following safety measures:
Keep the stove away from flammable materials and overhanging branches.
Place it on a stable, non-combustible surface to prevent tipping.
Use heat-resistant gloves when handling the stove during and after use.
Allow the stove to cool down before stowing it in your backpack.
In conclusion, the Tomshoo wood burning stove is a versatile and efficient outdoor cooking and heating solution. Its stainless steel construction, thoughtful design, and compatibility with various fuel sources make it a valuable addition to any outdoor adventure. By following these technical details and guidelines, you can safely and effectively utilize this stove in the great outdoors.