Cherry wood, known for its attractive appearance and fine woodworking qualities, is often considered for use in wood-burning stoves. In this article, we will provide a clear and concise evaluation of cherry wood as firewood, addressing its suitability, characteristics, and considerations for both technical and non-technical readers.
Characteristics of Cherry Wood:
Moisture Content:
Cherry wood typically has a moisture content of 20-30% when freshly cut. Proper seasoning is essential to reduce this moisture content to the ideal range of 20% or less for efficient burning.
Energy Content:
Cherry wood offers a moderate heat output. While it provides good heat, it’s not as high as some hardwoods like oak or hickory.
Burning Characteristics:
Cherry wood burns with a pleasant aroma and produces a steady flame with a moderate amount of coals. It’s known for creating a bed of hot coals that can help maintain a fire.
Suitability of Cherry Wood as Firewood:
Cherry wood is a suitable choice for firewood under the right conditions. Here’s why:
Aesthetic Appeal:
If you appreciate the aesthetics of a cherry wood fire, you’ll enjoy the pleasant scent and the visual appeal it adds to your stove.
Ease of Splitting:
Cherry wood is relatively easy to split compared to some other hardwoods, making it accessible for those who split their own firewood.
Coaling Properties:
Cherry wood produces a good bed of coals, which can help maintain a steady and longer-lasting fire, reducing the need for frequent reloading.
Considerations When Burning Cherry Wood:
Proper Seasoning:
Cherry wood, like most hardwoods, must be seasoned for an extended period (6-12 months) to reduce its moisture content to an ideal level for efficient burning. Burning unseasoned cherry wood can result in reduced heat output and increased creosote buildup.
Mix with Other Woods:
Cherry wood is best used in combination with other hardwoods. Mixing it with higher heat output woods can compensate for its moderate energy content.
Chimney Maintenance:
Burning cherry wood can lead to creosote buildup in your chimney. Ensure your chimney is cleaned regularly to prevent blockages and reduce the risk of chimney fires.
Adequate Airflow:
Adjust your stove’s air intake controls to optimize combustion when burning cherry wood. A well-balanced air supply will improve efficiency and reduce emissions.
Conclusion:
Cherry wood can be a good choice for firewood, but it’s important to season it properly and consider its moderate heat output. When used in combination with other hardwoods and with careful attention to chimney maintenance and airflow, cherry wood can provide a pleasant and efficient burning experience in your wood-burning stove.